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Lincolnshire Sausage
Home Made
These sausages contain coarsely-ground pork instead of minced, which gives you an even more distinct taste to savour with every bite. This could add new life to any number of classic dishes, such as a toad in the hole or bangers and mash – Lincolnshire sausages provide you with endless possibilities.
These sausages contain coarsely-ground pork instead of minced, which gives you an even more distinct taste to savour with every bite. This could add new life to any number of classic dishes, such as a toad in the hole or bangers and mash – Lincolnshire sausages provide you with endless possibilities.
Gently fry in a little olive OR Rapeseed oil.
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