default.logo_alt
Tap to zoomClick to zoom

Sirloin Steak

Just Perfect grilled or fried

Hung for a minimum of 14 days (often longer) these hand cut steaks offer the very best in taste and tenderness. All the excess fat and gristle has been expertly removed by our butchers so that you can cook these with minimal fuss once back at home. Why not try one of our steak sauces to accompany your steak.

Offcanvas
Quantity Weight Price Total

Basket Items

View Basket
Checkout
Weight
Price
Quantity
£7.74
180g
6 oz
£9.68
225g
8 oz
£12.90
300g
10 oz
£14.62
340g
12 oz

Hung for a minimum of 14 days (often longer) these hand cut steaks offer the very best in taste and tenderness. All the excess fat and gristle has been expertly removed by our butchers so that you can cook these with minimal fuss once back at home. Why not try one of our steak sauces to accompany your steak.

1-Remove from the packaging and place on a plate 15 minutes before you want to cook your steak.
2-Brush your steak with oil and season with salt and pepper. Pre heat your grill or pan before cooking.
3-Try and only turn your steak once
4-Let your steak rest for up to 3 minutes before eating.

Some ideas on how to cook and prepare our products


How to cook a Steak