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Rib eye Steak

Tasty and Tender

Our rib eye steak is a classic, tender cut that never disappoints, making it a highly popular choice among our customers. This flavourful steak has just enough fat to make sure it stays juicy across each bite and practically melts in the mouth with the distinctive taste of high-quality beef.

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Weight
Price
Quantity
£7.29
180g
£9.11
225g
£12.15
300g
£13.77
340g

Our rib eye steak is a classic, tender cut that never disappoints, making it a highly popular choice among our customers. This flavourful steak has just enough fat to make sure it stays juicy across each bite and practically melts in the mouth with the distinctive taste of high-quality beef.

1-Remove from the packaging and place on a plate 15 minutes before you want to cook your steak.
2-Brush your steak with oil and season with salt and pepper. Pre heat your grill or pan before cooking.
3-Try and only turn your steak once
4-Let your steak rest for up to 3 minutes before eating.

Some ideas on how to cook and prepare our products


How to cook a Steak